Fried Halloumi with Roast Carrot and Chickpea Couscous Tuesday, May 19, 2020 JUMP TO RECIPE (CLICK HERE) This vegetarian dinner recipe is filled with crispy, fried halloumi, roast carrots, chickpeas and giant couscous, then flavoured with orange and cumin. It is a hearty, nutritious meal that is full of flavour and a great weeknight dinner recipe! Share this post Related Posts Nachos with Walnut Chorizo Vegetable Sheet Pan Nachos Vegetarian Lentil Tortilla Soup Tomato, Mozzarella, and Basil Panini Cauliflower Cheddar Fritters (Pancakes) Greek Layered Hummus Dip Loaded Veggie Nachos Vegan sesame tofu dumplings