Chicken Lombardy Friday, June 12, 2020 JUMP TO RECIPE (CLICK HERE) Flour dredged chicken breasts are braised in a buttery marsala wine sauce, topped with sauteed mushrooms, Italian cheeses, and tangy green onions for a signature dish that's irresistible. Share this post Related PostsQuick and Easy One Bowl Blueberry Muffins5-Ingredient Creamy Southwest Chicken AlfredoChocolate Oreo Ice Cream PieBaked Salted Caramel CheesecakeEasy Pancake Bites RecipeCheesy Pepperoni Pizza SticksNutella BrowniesCajun Chicken Pasta
