Summer Coconut Chickpea Curry with Rice and Fried Halloumi Thursday, June 4, 2020 JUMP TO RECIPE (CLICK HERE) Make this curry with whatever produce you have on hand. Serve over steamed rice and top with fried halloumi cheese and crispy chickpeas. All you need are pantry ingredients, garden veggies, and 45…More Share this post Related PostsSlow Cooker Chicken ParmesanHam, Egg, and Cheese Biscuit WafflewichesEasy Crock Pot Sloppy joesCrockpot LasagnaHow to Go Gluten Free on a BudgetChicken Parmesan SlidersJust like Panda Express, but with a fun twist! {Baked Cream Cheese Rangoon Rolls}Gluten Free Bread On A Budget The Fast and Easy Way + Tips For Beginning Gluten-Free Bakers
