Fried Halloumi with Roast Carrot and Chickpea Couscous Monday, April 20, 2020 JUMP TO RECIPE (CLICK HERE) This vegetarian dinner recipe is filled with crispy, fried halloumi, roast carrots, chickpeas and giant couscous, then flavoured with orange and cumin. It is a hearty, nutritious meal that is full of flavour and a great weeknight dinner recipe! Share this post Related Posts 15 Life Changing Mediterranean Diet Recipes for Healthy Eating Baked Tofu Voluptuous Roasted Vegetable Vegan Lasagna With Puttanesca Sauce Vegan White Lasagna Soup 39 Vegetarian Weight Loss Recipes That Are Healthy And Delicious! Fried Halloumi with Roast Carrot and Chickpea Couscous Restaurant Style Chickpea Tikka Masala | Vegetarian Tikka Masala Vegan Pot Stickers