Parmesan Polenta with Roasted Vegetables Wednesday, April 22, 2020 JUMP TO RECIPE (CLICK HERE) An easy, mostly hands-off recipe for creamy, comforting parmesan polenta. Serve with savory roasted Mediterranean vegetables for a nourishing one-bowl meal. Related Cauliflower and Chickpea MasalaNudeln / Pasta The Best Immune System Boosting Soups Share this post Related Posts10 Easy Lunch Box Ideas for VegetariansSun dried tomato spinach grilled cheese sandwichRoasted Beetroot, Goats Cheese & Walnut SaladSlow Cooker Black Bean SoupCreamy Veggies and NoodlesQuinoa and Vegetable ChiliSoupe végétalienne aux lasagnes blanchesBalsamic Roasted Mushrooms with Herby Kale Mashed Potatoes