Vegan Mushroom Bourguignon with Potato Cauliflower Mash Thursday, April 23, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be Soy-free Share this post Related Posts 11 Vegan Food Trends to Watch for in 2019 25 Beginner Vegetarian Meals: Veggie YumCurried Lentils with Kale and Coconut Milk (Masoor Dal) Balsamic Roasted Mushrooms with Herby Kale Mashed Potatoes Balsamic Roasted Mushrooms with Herby Kale Mashed PotatoesCarrot, sweet potato and feta frittersHoney Garlic Baked Cauliflower Oven Baked Tostadas