Roasted Moroccan Carrots Monday, May 18, 2020 JUMP TO RECIPE (CLICK HERE) A simple recipe for Roasted Moroccan Carrots- served as a side dish or over lentils for a Moroccan inspired vegetarian Bowl. From America's Test Kitchen- Complete Mediterranean Cookbook. Share this post Related PostsGrilled Fajita Vegetable SkewersLoaded Guacamole Vegetarian TacosVegetarian Zucchini Lasagna SpiralsCheesy Root Vegetable Gratin22 Recettes végétariennes repérées sur PinterestMushroom Ricotta Open-Faced SandwichPappardelle Pasta with Rosemary Portobello Mushroom SauceParmesan Polenta with Roasted Vegetables
