Smoky Tomato & Halloumi Bake Monday, May 18, 2020 JUMP TO RECIPE (CLICK HERE) Halloumi and white beans baked in a rich, smoky, Spanish inspired tomato sauce! This is a simple but stunning one pot vegetarian meal that is on the table in just 30 minutes. With lots of different… Share this post Related PostsMediterranean Stuffed Tomatoes with RiceCarrot, sweet potato and feta frittersIt’s grapefruit season and we just can’t get enough of them!!! We are so thrilled to have Kelley of Chef Savvy here with to share with us how to turn one of our favorite fruits into a cocktail! It’s really easy and will wow your guests for your next get together. These would be perfect Read moreBeet Salad with Feta, Cucumbers, and DillCrispy Buffalo Cauliflower PoppersRoasted Rainbow Beet and Burrata SaladCurried Lentils with Kale and Coconut Milk (Masoor Dal)Balsamic Roasted Mushrooms with Herby Kale Mashed Potatoes
