The Vegan Buddha Bowl Sunday, June 21, 2020 JUMP TO RECIPE (CLICK HERE) This vegan buddha bowl has it all - fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce! RECIPE UPDATED December 2017. Share this post Related Posts Restaurant Style Chickpea Tikka Masala | Vegetarian Tikka Masala Low-Carb Big Macs No Bread Turkey Club Roasted Halloumi Fajitas Hummus Toast 30 Breakfast Toasts To Give You Energy For The Day Easy Spinach & Ricotta Stuffed Shells Pappardelle Pasta with Rosemary Portobello Mushroom Sauce
