Vegan Butternut Squash Curry with Spinach Saturday, June 20, 2020 JUMP TO RECIPE (CLICK HERE) You can add chickpeas and pan-fried tofu to the dish for additional protein. If you don't have baby spinach, you can use chopped swiss chard or collard greens. A note about spiciness: If you cannot…More Related Cauliflower Potato Curry Cauliflower and Chickpea MasalaNudeln / Pasta Share this post Related PostsRoasted Moroccan CarrotsVegan Burrito Samosas with Guacamole and Cashew DipSmoky Tomato & Halloumi Bake22 High-Protein Meatless Meals Under 400 CaloriesGrilled Peach and Arugula Salad with Goat Cheese and Sweet Honey Balsamic DressingFried Halloumi with Roast Carrot and Chickpea CouscousApple and Pear Spinach Salad with Honey Lemon Ginger VinaigretteCreamy Avocado Basil Pesto Spaghetti
